Lunch Menu

SOUPS & STARTERS

CINDERELLA PUMPKIN SOUP
pumpkinseed oil

SEAFOOD CHOWDER
brown bread croutons

MOZZARELLA BURRATA
tomato, arugula, aged balsamic

LUNCH SALADS

GRILLED PRAWN SALAD
bibb lettuce, farro, lemon vinaigrette

CRAB CAKE AND CITRUS SALAD
gem lettuce, meyer lemon yogurt

GRILLED CHICKEN SALAD
smoked bacon, boiled eggs, blue cheese, gem lettuce

HOUSECURED SALMON SALAD
fennel, arugula, grapes, marcona almonds
red wine vinaigrette

LUNCH SANDWICHES

GRILLED THREE-CHEESE SANDWICH
vine-ripened tomato

TURKEY CLUB
brie, smoked bacon, red onion

REMEMBER BUZZY'S
barbecue beef, roast beef, melted cheese
cole slaw

CUBAN PORK SANDWICH
ham, slow cooked pork, dill pickle, swiss cheese

BUFFALO BURGER
buffalo mozzarella, lettuce, tomato

WARM LOBSTER ROLL
fennel, smoked bacon, grainy mustard,
salt and vinegar chips

MAINS

TROFIE PASTA
bloomsdale spinach, chestnuts

HANDCUT PAPARDELLE
lamb ragu, parmesan reggiano

SEARED SEA SCALLOPS
red and golden beets, organic farro

*Menu items are subject to change and represent a sample of our offerings.

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SPECIALTY COCKTAILS View Menu

Joseph Margate, Executive Chef